Nuwara Eliya
Refreshing and delicious with mild, cut grass notes.
Cooked, ripened, black puerh
Earthy puerh balanced by a refreshing citrus flavour
Soba cha / Kuqiao Cha
Nutty and savoury with a gentle sweet malty finish
Complex floral and honey notes with unique yan cha (rock tea), mineral flavour.
Sweet cinnamon bark and roasty charcoal notes. Warming and deliciously smooth.
Smooth with burnt sugar maltiness
Creamy and smooth with a sticky rice aroma and taste.