- Description
- Tasting Notes
- Pairings
- Brewing Instructions
- Ingredients
Our Spiced Rooibos is a hand blended medley of Rooibos from South Africa, spiced with cardamom pods, cinnamon quills and whole cloves, enhanced with apple chunks, tangerine and orange slices and finished with delicate marigold blossoms.
The infusion brews a rich red-bronze colour with aroma notes of rooibos, orange and exotic spices, while the taste is a harmonious balance of citrus fruit and warming spices.
Perfect with fruit cake, carrot cake or pork dishes. Also enjoy on its own for a warming indulgence.
3 g to 200 ml water at 100 c for a minimum of 5 minutes, preferably 10 minutes.
Infusion Accessories
Brew using a tea infuser or teapot and strainer.
Rooibos, cinnamon quills, cardamom pods, whole cloves, orange and tangerine pieces, apple pieces, marigold petals, strawberry leaves, natural flavouring